Maris Peer, a second early crop, boasts captivating purple flowers with a gentle fragrance.
This variety impresses with its consistent yield of smaller-than-average, yet uniform potatoes.
The subtle yet delicious flavour of Maris Peer makes it perfect for boiling, steaming, or roasting whole. With its light skin and creamy firm flesh, these salad potatoes maintain their integrity during cooking.
Whether enjoyed hot or cold, Maris Peer adds the perfect touch to any salad with its light, fresh taste and beautiful light yellow skin and flesh.
